UNIT 1
QUANTITY FOOD PRODUCTION
EQUIPMENT
A. Equipment required for
mass/volume feeding
B. Heat and cold generating
equipment
C. Care and maintenance of this
equipment
D. Modern developments in
equipment manufacture
A. Equipment required for mass/volume feeding
Volume Feeding equipments/Industrial
kitchen appliances/Bulk kitchen Equipments are normally used in big kitchens such as in
hospitals and railway caterings.. The quantity of food cooked is huge in these
kitchens. Since industrial kitchen appliances cater to quantity, they are
preferred. Just like the normal kitchen, industrial kitchen has the same stuff
with a few accessories more. But the difference is that the domestic appliances
are just enough for a small number, but an industrial kitchen appliance caters
to a large number.
Freezers or refrigerators
An industrial kitchen requires huge freezers to
store food. Sometime, even walk in freezers are required to keep food. The
quantity cooked in large, therefore huge freezers or refrigerators are
essential to store ingredients as well as food. A cold beverage making
equipment is required for soft drinks.
Stoves
A stove is an industrial kitchen appliance used for
cooking. Usually high-end stoves are used in industrial kitchen appliances.
Coffee & Espresso Makers
These appliances help to cater to the huge demand
for coffee. Coffee makers are used to brew coffee without having to actually
boil water in a separate container.
Dishwashers
The dishwashers must be huge and capable of
withstanding the huge volumes of utensils and cutlery cleaned each day.
Fryers
Fryers are required to make deep fried snacks. They
must be energy efficient. Use of automated frying systems as a part of
industrial kitchen appliance is highly beneficial.
Grills, Broilers &
Griddles
These form an integral part of industrial kitchen
appliances. They are used to cook food quickly such as pieces of meat.
Storage
Food has to be stored in appropriate containers.
Food boxes are available. Also, steam tables are required to hold pans and sliced onions,
tomatoes and cheese.
Professional cutlery, utensils
These include knives that are required for slicing
and carving and blenders. Kitchen utensils have to be bought depending on the
use. The metal and shapes of the utensils are important factors while choosing
them as industrial kitchen appliance.
Ovens, Ranges & Toasters
These are primarily used to bake and make pizzas.
Depending on the use choose the various models of microwave ovens. Microwave
ovens used as an industrial kitchen appliance have a comprehensive range of
cooking programs. There are various other ovens that helping in baking and
roasting.
Sinks & Faucets
Huge stainless steel sinks are required. Depending
on the need these sinks have to be chosen. Heavy duty faucets are also part of
industrial kitchen appliances. There are a few models that have the facility of
dispensing liquid soap.
Slicers & Dicers
These are usually used in food preparation. One
such use is to cut vegetables and fruits for salads.
Industrial kitchen appliances require huge space
and investment. Depending on the space and the budget, one can invest in these
essential industrial kitchen appliances.
where is the rest answers
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